The non-baker decided that since finals were over, she deserved a special treat. She decided that she wanted something fun. And, she had a sweet potato sitting around. So, she decided to make sweet potato fries.
Here’s the recipe:
1. Cut up one sweet potato very thinly. You can do this by slicing the potato lengthwise and then cutting each slice into long rectangles.
2.Then put these on a baking sheet and drizzle some olive oil on them. Try to get a little bit of olive oil on each of them.
3. Bake in the oven at 350F for ~40 minutes. Then, take them out, and put them on a paper towel to soak up the extra oil.